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Gluten-Free Bagel Shops in California

12 of the 591 bagel shops we track in California have gluten-free bagels or other gluten-free options. Full listings for every city are on the California page.

12bagel shops
11cities
591bagel shops statewide

Bagels are traditionally made with wheat flour, so a shop that makes a gluten-free version is worth knowing about. Every bagel shop here has gluten-free in its name or business category, or names it on its own website.

Huntington Beach 2

  1. Bo's Bagels & Coffee

    9891 Hamilton Ave, Huntington Beach, CA 92646

    Mon-Sat 5:30am-2:30pm, Sun 6am-2:30pm

    Gluten-freeVegan
  2. Bagelmania Coffee House

    8861 Adams Ave, Huntington Beach, CA 92646

    Gluten-free

Beverly Hills 1

  1. Beverly Hills Bagel

    262 S Beverly Dr, Beverly Hills, CA 90212-3805

    Mon-Sun 6am-4pm

    Gluten-free

Chico 1

  1. Lovin Oven

    1456 Mangrove Ave, Chico, CA 95926-2644

    Gluten-freeVegan

Fawnskin 1

  1. Amangelas Sandwich & Bagel Shop

    39129 N Shore Dr, Fawnskin, CA 92333-1047

    Gluten-freeVegan

Los Angeles 1

  1. Unity Bagels - Melrose Place Farmers Market

    8400 Melrose Ave, Los Angeles, CA 90069-5306

    Gluten-free

Marina del Rey 1

  1. Unity Bagels

    Via Marina & Panay Way ( next to Cheesecake Factory ), Marina del Rey, CA 90292

    Gluten-free

Napa 1

  1. Golden Bagel Cafe

    3240 Jefferson St, Napa, CA 94558

    Gluten-free

Petaluma 1

  1. The Bagel Mill

    212 Western Ave, Petaluma, CA 94952

    Mon-Sun 7am-2pm

    Gluten-free

Santa Monica 1

  1. Modern Bread & Bagel

    Santa Monica, CA 90403

    Mon-Thu 5pm-9:30pm, Fri-Sat 5pm-12am, Sun 5pm-9:30pm

    Gluten-free

Sherman Oaks 1

  1. New York Bagel Cafe

    14423 Ventura Blvd, Sherman Oaks, CA 91423-2606

    Gluten-freeVegan

Woodland Hills 1

  1. Modern Bread And Bagel

    6256 Topanga Canyon Blvd Ste 1200, Woodland Hills, CA 91367-2283

    Mon-Thu 5pm-9:30pm, Fri-Sat 5pm-12am, Sun 5pm-9:30pm

    Gluten-free
Ask about cross-contact. If you have celiac disease, ask whether gluten-free bagels are baked and sliced separately from wheat bagels, because shared ovens, boards and toasters can transfer gluten.

Also in California

Good to know

Are gluten-free bagels made from different ingredients?

Yes. They are usually made from a blend of rice, tapioca, potato or other non-wheat flours, since wheat flour is what gives a regular bagel its chew. The texture is often a little softer, and many shops freeze them or bake them to order.

Is a gluten-free listing the same as a safe-for-celiac guarantee?

No. A listing here means the shop says it offers gluten-free items, not that it avoids cross-contact. Call and ask how the shop bakes, stores and handles them before you order.